Lunch Menu

Starters

Sliced Italian Bread $3

Garlic Bread or Mustard and Parmesan Bread $6

Bruschetta - tomato, basil and onion with balsamic syrup $6

Antipasto Plate $15

Trio of Dips – with toasted Turkish bread sticks and lettuce $15

Basket of Chips (beer battered) $8

 

Main Meals

Vegetarian Lasagna – with carrot, onion, leek, spinach, zucchini and celery with mozzarella cheese, béchamel and napolitan sauce $19

Risotto of the Day – refer to specials board - $19

Sea Salt and Lemon Pepper Calamari – tender calamari coated with lemon pepper seasoning served with chips, tartar sauce and dressed garden salad $20

Grilled Chicken Salad – tender chicken breast with lettuce, tomato, onion, lemon juice and olive oil with a touch of garlic $18

House made Cannelloni – thin crepes filled with pork and beef, spinach and herbs, béchamel and napolitan sauce, mozzarella cheese, served with side salad $20

Sirloin Steak – 250gm sirloin steak with chips and salad, and served with a choice of Mushroom or pepper sauce $20

Beer Battered Flathead Fillets – with chips, tartare sauce and fresh garden salad topped with homemade balsamic vinaigrette $19

BBQ Prawn Skewers – prawns served on crisp Asian noodle salad, with mixed salad, tomato, cucumber and topped with an Asian dressing $20

Barramundi – wild caught Barramundi served with chips, salad and citrus sauce $22

Chicken and Mango – tender chicken breast with chatz potatoes, seasonal vegetables and creamy mango sauce $26

Prawn Salad – with smoked salmon, avocado, potato salad and seasonal fruits $25

Spaghetti Marinara – spaghetti tossed with fish, calamari, mussels, and prawns with a touch of chilli and garlic $23

 

Light meals

Soup of the Day – with warmed Italian bread and butter - $11

Smoked Salmon Wrap - with cream cheese, spanish onion, capers and lettuce $13

Ham Wrap - with cheese, tomato, spanish onion and lettuce with homemade mayonnaise ($12

Chicken Wrap - with avocado, tomato, lettuce, olive oil and lemon $12 

Penne Amatriciana – with bacon, chilli and napolitan sauce $16

Vegetable Turkish – with roasted red capsicum, mushroom, spinach, zucchini, tomato, eggplant, melted mozzarella and home made mayonnaise on Turkish bread - $14

Chicken and Avocado Turkish – with chicken breast, avocado, tasty cheese, marinated mushrooms and home made mayonnaise on Turkish bread - $15

Caesar Salad – with crunchy cos lettuce, crispy bacon, croutons, egg and parmesan cheese with home made Caesar dressing - $15
(with chicken) - $17
(with smoked salmon) - $18

Piemonte Beef Burger – 150gm beef with caramelised onion, melted cheese, lettuce, mayonnaise, tomato salsa, BBQ sauce with potato chips - $16

Steak Sandwich – 150gm scotch steak with lettuce, cheese, tomato, caramelised onions and tomato pickle served with chips - $18

 

Kids meals

Battered Flathead Fillets – with chips and salad - $9

Grilled Chicken Breast – with chips and salad – $9

Cheese Burger – with chips and salad – $9

Margherita Pizza – cheese and tomato – $9

Calamari and Chips – with chips and salad – $9

Spaghetti Bolognaise – $9

 

Also open for dinner on Friday and Saturday nights from 6.00pm

Contact: info@piemonte.com.au